January 20th, 2009
Courtesy of The US Senate Inauguration Committee:
First Course:Seafood Stew
Wine: Duckhorn Vineyards, 2007 Sauvignon Blanc, Napa Valley
Second Course:A Brace of American Birds (pheasant and duck), served with Sour Cherry Chutney and Molasses Sweet Potatoes
Wine:Goldeneye, 2005 Pinot Noir, Anderson Valley
Third Course:Apple Cinnamon Sponge Cake and Sweet Cream Glacé
Wine:Korbel Natural Special Inaugural Cuvée, California Champagne
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